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Guilt-Free Cookie Dough Energy Balls

Prep Time10 minutes
Chill Time30 minutes
Total Time40 minutes
Calories: 95kcal

Ingredients

  • 1 cup rolled oats – the base for chewy goodness.
  • ½ cup nut butter – almond peanut, or cashew. Smooth or crunchy, your call.
  • ¼ cup honey or maple syrup – natural sweetness without the sugar crash.
  • ½ teaspoon vanilla extract – optional but it makes your kitchen smell like heaven.
  • ¼ cup mini chocolate chips – yes chocolate is still allowed in guilt-free snacking.
  • 2 tablespoons ground flaxseed or chia seeds – extra fiber and protein subtle but mighty.
  • Pinch of salt – balances the sweetness like a pro.
  • Optional mix-ins: shredded coconut crushed nuts, dried fruit, or a dash of cinnamon.

Instructions

  • Mix the base: In a medium bowl, combine your oats, nut butter, honey (or maple syrup), vanilla, salt, and seeds. Use a spatula or your hands—no fancy whisking required.
  • Add the chocolate chips: Fold them in gently. You want even distribution without smashing them into oblivion.
  • Optional mix-ins: Throw in anything fun—coconut, cinnamon, or even mini dried cranberries. Life’s too short for boring snacks.
  • Form the balls: Scoop about 1-2 tablespoons of mixture and roll into a ball. It’s okay if your hands get sticky; that’s part of the fun.
  • Chill: Place the balls on a parchment-lined tray and refrigerate for at least 30 minutes. This helps them hold their shape and makes them extra chewy.
  • Snack time: Grab one (or three… who’s counting?), and enjoy the cookie dough goodness.